How to Create The Perfect Fall Coffee Bar - Giorgio Cookie Co

How to Create The Perfect Fall Coffee Bar

When the leaves begin to change and the air becomes crisp, there is truly nothing better to brighten your early mornings than a festive cup of coffee. So, we have put together the ultimate checklist for you to make sure your coffee bar is nothing short of gossip worthy this year. 

Step 1: Have a variety of coffee to pick from 

One of the simplest ways to make your morning extra special is to have a variety of coffee to pick from each morning, including holiday-specific flavors. We suggest having at least three options to choose from, so you can switch your coffee up mid-week and then again on the weekend! Here are just a few of our favorite coffee flavors:
HAZELNUT COFFEE
TANZANIA PEABERRY COFFEE
JAMAICAN ME CRAZY COFFEE
fall coffee ideas

Step 2: Seasonal toppings, milk & syrups

Coffee toppings are a fun way to make your morning cup much more exciting. Just like having the coffee options above, it's important to have a variety of toppings to choose from to spice up your coffee! Some of our favorite fall toppings include: Cinnamon, nutmeg, chocolate sprinkles (hello, mocha), vanilla extract, vanilla syrup, marshmallows, cinnamon sticks, and of course, crushed cookies or biscotti for the ultimate treat on top! For crumbling, we like to use our:

DARK CHOCOLATE HAZELNUT COOKIE

TURTLE BISCOTTI

 

Step 3: Don't forget the sides 

Last, but certainly not least - the sides! Almost as important as the coffee itself, the sides complete the full coffee bar experience. Our favorite coffee compliment should come as no surprise, an Italian Giorgio Biscotti. During the holidays we love to order the full Seasonal Biscotti Collection so we have a few different flavors to choose from and offer at our coffee bar. 

fall coffee bar

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